I’ve always loved the atmosphere that comes along with the
Holiday seasons. The decorations and the
general sense of merriment that tends to hang in the air.
What inspired you to write this Christmas story?
I was actually inspired to write this story based on a
conversation I had with a friend of mine about mall Santa’s.
What's one of your favorite things to do for Christmas?
I’ve always loved peppermint bark during the Holiday seasons
so I’m going to share one of my favorite recipes.
Original recipe makes 1 1/4 pounds
Ingredients:
8 ounces high-quality semisweet chocolate, broken into
pieces
2 teaspoons canola oil, divided
1/2 teaspoon peppermint extract, divided
8 ounces high-quality white chocolate, broken into pieces
25 peppermint candies, crushed
Directions:
Lightly grease a 9x9 inch pan and line with waxed paper,
smoothing out wrinkles; set aside.
Place the semisweet chocolate and 1 teaspoon of the canola
oil in the top of a double boiler over just barely simmering water, stirring
frequently and scraping down the sides with a rubber spatula to avoid
scorching. When the chocolate is melted, stir in 1/4 teaspoon of the peppermint
extract. Pour the melted chocolate into the prepared pan, and spread evenly
over the bottom of the pan. Sprinkle half of the crushed peppermints over the
chocolate layer. Refrigerate until completely hardened, about 1 hour.
Place the white chocolate and the remaining 1 teaspoon
canola oil in the top of a double boiler over just barely simmering water,
stirring frequently and scraping down the sides with a rubber spatula to avoid
scorching. When the chocolate is melted, stir in the remaining 1/4 teaspoon
peppermint extract. Pour the white chocolate directly over the semisweet
chocolate layer; spread evenly. Sprinkle the remaining crushed candy over the
top and gently press in. Refrigerate until completely hardened. Remove from
pan; break into small pieces to serve.
***
When Sheriff Nick Grey is talked into
playing Santa at the local mall by his devious sister Lana he fully expects to
have a miserable time. What he doesn’t
know is that Lana has convinced Peter DeKell to play one of his elves. Peter’s the town’s librarian and the object
of Nick’s affection since they were both children. The only problem is that while the entire
town knows that the Sheriff is head over heels for the quiet librarian, Peter
seems at best oblivious and at worst not interested.
After being faced with the temptation
of Peter in tights Nick finally breaks down and asks Peter to dinner and is
elated when he accepts. When disaster
strikes in the form of an ill-timed kiss Nick has to make a choice. Is he willing to finally give up on being
with Peter? Or will the lawman fight for
his librarian’s affections?
About Rebecca:
I am proud to say
that I live in a small town in North Carolina, surrounded by fields and fresh
air. Naturally I spend most of my days crouched in front of a keyboard or
curled up with a book. With a collection
of games, dvd's, and books that number too many to count I am often neck deep
in some fantasy world. I truly do owe it
all to the readers. Thank you so very
much.
Find Rebecca at:
a Rafflecopter giveaway
Evernight Publisher: http://www. evernightpublishing.com/ rebecca-brochu/
Twitter: https://twitter.com/ AuthorRBrochu
Thank you for the recipe it sounds yummy.
ReplyDeleteI celebrate christmas with my family, having fun, giving thanks for one year
ReplyDeletewith family
ReplyDeleteI LOVE peppermint bark. Great recipe and great sounding story, Rebecca. :)
ReplyDeleteThank you so much for having me on and I'm thrilled that everyone likes the recipe!
ReplyDeleteI squeaked a few entries in lol
ReplyDeleteWith family & close friends :) so that's what peppermint bark is, looks delicious if only I was allowed to eat chocolate...
ReplyDeleteSeasonal Greetings and thank you for the giveaway